What is the weirdest Dish you have ever prepared that tasted good?
A few nights ago I made Turkey Pea Soup, I used fresh (raw) turkey breast, many different types of peas and beans (red kidney, lentil, gungo, congo, split etc. and then I made pork and turkey stew ha ha -but it tasted really good. I seasoned the soup with green onion, chicken stock, salt, black pepper, msg, oregeno, pimento, fresh mushrooms, onions, garlic and thyme. The pork chops that I sliced along with sliced turkey breast were seasoned with onions, garlic, oregeno, garlic plus seasoning, seasoning salt, oyster sauce, black pepper, salt, garlic powder, fresh mushrooms, sweet yellow and red peppers, snap peas.
Please share one of your unusual recipes that taste good.
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5 comments a "What is the weirdest Dish you have ever prepared that tasted good?"
I once made gravy and used powdered sugar instead of flour. It was pretty good.
This dish is called DIRT AND WORMS. I usually take it to picnic potlucks in a new plastic sand bucket and serve it with a little plastic shovel. To make this recipe, you crush Oreo cookies and stir them into prepared vanilla pudding (2 pkg of pudding + the milk, etc–let sit until firm and then add in 1 tub of Cool Whip). Now, here’s the fun part. Right before you serve this, you stir in a large package of gummy worm candy. Lots of sugar calories, but a really fun dish. I’ve never brought any home–it’s always eaten.
Sweet and Sour Meatballs,
I was going to make Sweet and Sour pork, but i forgot to get the pork!! So i looked in my freezer and i had beef, so i thought eh what the hell, i will try it. So i made meatballs, cook them in the pan, when they were cooked, i put the sweet and sour sauce on it, its a different kind of sweet and sour, its not thick, its hard to explain, but i cooked up some white rice with it. Wow, its good!!
cheap and yummy
can of toms
bacon
veg ( i use carrots,leek and mushrooms,peas ) but anything you can think of or like.
sliced potatoes on top, bake in oven then when nearly done, mix egg and cheese together and pour over then bake til done….yummy.
I once cooked dinner for my brother, included was cabbage poiled, I then topped it with cinamin, he thought I was mad, now it is the norm
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