Truly vegetarian found in Central/South America?
I want to travel to Central and South America, but am worried about being able to find completely vegetarian food. I know that lard is often used in everything from rice and beans to tortillas and such…. Anyone know what foods (besides plain fruits and vegetables) are not normally cooked with lard. What about gallo pinto– I hear conflicting things… does it have lard???? Thanks for the help!
Related posts
-
How to get that “well seasoned” flavor in bean dishes?
I’m kind of getting sick of being vegetarian?
Good vegetarian alternatives?
Any good vegetarian versions of Caribbean dishes (using vegemeat is ok too)?
Can a vegetarian eat chicken flavored top ramen?
Where did the idea of eating poultry meats get included in vegetarian diets?
Can you be a vegetarian if you hate beans and lentils?
How can I get balinese peanuts in America?
Does anyone have a recipe for quinoa?
Which one of the following is an agricultural staple for Latin America? ABCD?
is what i ate today good or okay or bad? i’m a vegetarian and NOT trying to lose weight?
america and vietnam war 1960s and 1970s?
Simple Vegetarian Lunch Ideas?
2 comments a "Truly vegetarian found in Central/South America?"
Here are some web sites. Probably the best sugestion is learn the language enough to say meat or lard in that?? Also find out what the traditional vegetarian meals are and make sure you ask is there lard in that??
Learn to eat a lot of vegetables and fruits and just be a little savvy in eating. Good luck have a great time but do research
oh my god ! you wont be able to find anything that is truly vegetarian besides veggies! It sucks. When I went to mexico I had to bring my own food! i brought canned mock duck. Besides that I ordered salads with tons of avocado and a plain baked potato! I went to this half vegetarian place called 100% natural and ordered a soup which was SUPPOSED to be vegan, but i found a piece of real chicken in it! Gross! bring your own food!
Post your comment