Really good rich and creamy RICE MlLK Ice Cream Recipes?
My husband wants to cut some of the dairy out of his diet but ice cream is his favorite desert (not to mention our son is less than 1yr old, so dairy is still a “No” for him), plus most of the ice cream on the market (even the expensive brands) now are made with corn syrup which we all try to avoid.
We have tried the Rice Dream Ice Cream and to me it was “meh” (didn’t seem very creamy and rich to me – their soy ice cream was much better in this regard, but soy is not so good for me), and its very expensive. We are hoping to find a good recipe for rice milk that is rich and creamy and satisfying but healthier and not as expensive as the commercial products
If we can’t find a good creamy recipe that only has rice milk in it, we will probably add some heavy whipping cream (but significantly less than the 4 cups that the ice cream maker recipe recommends!)
Possibly there is a brand of rice milk that is notably richer/creamier than others? That info would be appreciated also!
~Thanks!
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One comment a "Really good rich and creamy RICE MlLK Ice Cream Recipes?"
I have made a type with rice milk and basmati rice it is an Indian dessert called “Kulfi”, by cooking the rice with sugar and saffron and water with a few spices (cardamom seed and cinnimon stick), and then heating the rice milk to a warmish temp you can thicken it with a tapioca slurry or I use sweet rice flour from Asian stores, then I take the the thicken rice milk, rice cooked with saffron and some ground almonds and a bit more rice milk and blend them all smooth.
I take this mixture and process it my Cuisinart Ice cream maker, it will thicken up like ice cream, then pack it in a tupperware carton to firm it up, I serve it with a bit of fresh chopped mango and some toasted slivered almond, in Indian sweet stores they will serve it with almonds/pistachios, rose flavoured syrup and a cooked vermicelli in syrup.
Now you can add some cream for a silkier texture when processing.
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