Noodles?

How do I make noodles? And is it the same recipe with all types?

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3 comments a "Noodles?"

what kind of noodles? There are alot of different ways to make them. What are you going for?
I really love these noodles
Easy Homemade Egg Noodles
Ingredients

2 cups all purpose flour
1/2 teaspoon salt
2 large eggs
1 teaspoon vegetable oil
1/3 cup water

Directions

1. In a medium bowl, mix the flour and salt together.
2. In a small bowl or large cup, whisk the eggs, oil, and water together. Form a depression in the flour mixture and add the egg mixture. Mix well.
3. Turn the dough out onto a floured countertop. Knead for eight to ten minutes or until the dough is smooth and elastic.
4. Divide the dough in half with a sharp knife. With a rolling pin, roll each dough piece until it is 1/16 to 1/8-inch thick. Cover the dough with a cloth and let rest for 20 minutes to relax the gluten.
5. Using a sharp knife, slice the dough on the counter into strips 3/8-inches wide. Drop the noodles one at time into the simmering soup. Cook until tender.

Start these noodles about 30 minutes before you would like to add them to your soup.

Making noodles or spaghetti from scratch is an art, taking lots of practice and patience. I have done it many times and have decided it’s not really worth the time and trouble. For egg noodles, I usually buy ready made or if you want to make semi-homemade, buy sheets of egg roll wraps in the produce section and cut them to the width you desire. For spaghetti and Pasta, I prefer the Italian imports.

What types of noodles do you know already?
Making noodles is very simple and easy. Just mix 1 kg wheat (high gluten content), 350 gr water (+eggs), 1 teaspoon salt, 2 spoon air abu (alcalic salt liquid). Press with special noodles maker several times and make it flat ( 2 mm thick). Finally cut it with noodles maker.

Please try ..

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