How much light brown sugar should i use to replace granulated sugar in a recipe?

Tomorrow i plan on making vanilla cupcakes and the recipe calls for a 3/4 cup sugar but at my house we only use light brown sugar so do i use the same amount of brown sugar or how much should i use?

How much white sugar can i replace with brown sugar in my cookie recipe without screwing up the recipe?

Can I used light brown sugar instead of dark brown sugar?

What is the difference between regular granulated sugar and sanding sugar?

Whats the difference between dark brown sugar, light brown sugar & white sugar besides the color?

Is brown sugar better than white sugar if you’re making sugar cookies?

What is the differance between light brown sugar and dark brown sugar?

What’s the difference between granulated sugar and castar sugar?

can i use brown sugar instead of regular sugar to make hummingbird nectar?

What are the different types of sugar and where do they come from?

Where can I find a recipe for a sugar free Easter Egg?

Is commercially available fruit sugar (fructose) any better for you compared to other refined sugars?

What type of shortening for cookies?

3 comments a "How much light brown sugar should i use to replace granulated sugar in a recipe?"

the same amount
if it is loose just measure it
if it is moist, pack it in the cup
for the amount called for

Use the same amount of brown sugar, but if you substitute brown sugar for granulated sugar, it will give you cupcakes a different taste and texture.

USE half cup of light brown sugar.that is what i do.for more ideas

Post your comment

You have to login to comment.