Does a pistachio crack open if you roast them?
A neighbor traded me some pistachios for my pecans. Unfortunately all of them are closed shell. I know this means that they were immature and didn’t ripen completely. However, they’re still good.
If I roast them, will they crack open so I can salt them, or would it be better to crack them all by hand first then brine and roast the shelled nuts?
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One comment a "Does a pistachio crack open if you roast them?"
the pistachions most likely will not open… as you mentioned, ripe pistachios are open before they’re roasted.
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