http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html Free cooking ingredient collection Wed, 16 May 2012 10:39:35 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18039 ridder Thu, 31 Dec 2009 04:00:42 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18039 I keep mine in the freezer also. I keep mine in the freezer also.

]]> http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18038 Burpz Wed, 30 Dec 2009 01:25:11 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18038 store it like how the supermarkets store them. In a cool place should be fine – Drawers Where u store your can food, instant noodles, can be used to store rice too store it like how the supermarkets store them.
In a cool place should be fine – Drawers
Where u store your can food, instant noodles, can be used to store rice too

]]> http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18037 DEE B Mon, 28 Dec 2009 13:03:23 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18037 My husband is part Japanese so we eat a lot of rice. I think the quality of the rice does matter. Also, where you buy it. Make sure it's not coming from a grocery where it has already been sitting on a shelf for a year. We are fond of Botan. It comes in a white sack with a red rose as the logo. We keep our rice in a glass commercial size candy container and have never had a bug problem. But we go thru 1/2 lb per week. The fridge or freezer will add moisture which can be deadly to rice. My husband is part Japanese so we eat a lot of rice. I think the quality of the rice does matter. Also, where you buy it. Make sure it’s not coming from a grocery where it has already been sitting on a shelf for a year. We are fond of Botan. It comes in a white sack with a red rose as the logo. We keep our rice in a glass commercial size candy container and have never had a bug problem. But we go thru 1/2 lb per week. The fridge or freezer will add moisture which can be deadly to rice.

]]> http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18036 imnotachickenyoureaturkey Sat, 26 Dec 2009 07:20:41 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18036 buy an airtight storage canister. big mason jars or other containers with air tight tops work perfectly. i would think that the moisture in the air in the fridge would not be good for it... buy an airtight storage canister. big mason jars or other containers with air tight tops work perfectly. i would think that the moisture in the air in the fridge would not be good for it…

]]> http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18035 REnate Fri, 25 Dec 2009 08:02:22 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18035 I just put the whole bag in my freezer and I take it out to make the rice. The quality is the same. I just put the whole bag in my freezer and I take it out to make the rice. The quality is the same.

]]> http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18034 °ΤΘΜ° Thu, 24 Dec 2009 04:52:18 +0000 http://cooking-ingredients.com/best-way-to-store-uncooked-rice-long-term.html#comment-18034 I seal bulk rice in a glass jar with a tight fighting screw-top lid. I seal bulk rice in a glass jar with a tight fighting screw-top lid.

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