Is it okay is half my protein intake comes from dairy products and eggs?
I only eat/drink low fat(usually non-fat) dairy products, and I only eat egg whites. I don’t eat meat anymore(except for fish about twice a month.) So the rest of my protein comes from whole wheat breads, pastas, veggies, beans, etc. I was just wondering if the 50:50 ratio was okay.
I average [...]
Aromatherapy: How to treat skin “burns” from thyme essential oil?
Instead of applying a warm compress with thyme essential oil, I made a mistake and applied thyme essential oil neat to my underarm. The skin is literally burned like a chemical burn, and has been red and irritated since Saturday night. How can I treat this to heal the skin and to lessen the burning [...]
Is it safe to eat expired honey?
I want to cook a sauce that requires 2 tablespoons of honey with balsamic vinegarette. The honey I have is a few months expired, but I have no time to go to the store. Is it safe to use, or should I scratch the idea?
Cholesterol level of 240. Will a change in diet bring down the cholesterol levels to normal. My husband has?
begun exercising daily. Eats 2 fruits a day which includes an apple, has 6 servings of veggies, soya products with all meals, oats at breakfast, whole grain breads, lean meat mostly chicken and has reduced saturated/ hydrogenated containing foods to twice a week in controled quantity. I am also giving him Canola spread on his [...]
Are you going to start cooking for your dog?
I am. NO more dog food or treats. I have read everything out on this tragedy that should not have happened. The worst part is they are telling you not to feed your dog table scraps, it isn’t good for them. When ALL dog food made has been proven to have road kill in it [...]
What’s a really easy recipe for cooking peas in the pod?
I just got some fresh peas in the pod, but I have no idea how to cook them, and really no other ingredients (except maybe spices I already have in my cupboard). Help!
How do you make simple fruit punch with punch syrup?
I have to make punch for my son’s prom (for about 400) and need a simple recipe for punch made from punch syrup…
Help!
I put too much Mayonnaise in my egg salad?
How do I tone it down? I am only putting in, salt, pepper, mayonnaise, mustard and paprika…
How intense in flavor is peanut oil?
I want to pan fry some chicken breasts and I want to use peanut oil. I normally use olive oil, but I want a big change in flavor. Will using peanut oil do it?
I’m asking because I’ve never used peanut oil.
